Sushi Yoshi Sushi Bar To Go Available Our master chef, Yoshi, has years of training under traditional master chefs in Japan. The tastes that he creates are achieved by the disciplined training that he received then and has continued to refine. His training taught Yoshi the love and respect that he expresses in his creations. Japanese people often say that you not only consume food by mouth, but also by sight. Sort of like French, Japanese cuisine is also a traditional art. Before you dig in, take a moment to enjoy the color, texture and presentation of your dish. You can see the Zen art of traditional Japanese style cooking that is also a lost art in today's fast food industry.